Natural Seitan

Natural Seitan

  • Organic
  • Chilled
  • Vegan
Quantità
200g

A fundamental ingredient for many vegan and vegetarian recipes, seitan is a high protein dough made from the gluten of soft wheat or other cereals such as spelled and khorasan (tetraploid wheat). Considered one of the best vegetable substitutes for red meat and has the advantage of having a very low percentage of fat, of not containing cholesterol and of being easily digestible, which is why more and more people are becoming passionate about this precious food.

  • 100% Natural
  • Rich in protein
  • Source of fiber
  • Low carb

Main ingredients

  • Gluten

Allergens

  • Soy
  • Cereals containing gluten
  • Milk
  • Mustard

Nutritional values

Energy value
kJ 486 / kcal 115
Fat
1,7 g
Saturated fatty acids
0,3
Carbohydrate
1,8 g
Sugars
0,0 g
Fiber
1,5 g
Protein
22,4 g
Sodium
-
Salt
-

Storage

  • fresh

Preparation

  • In padella: 5 minutes