Olives Tofu

Olives Tofu

  • Organic
  • Chilled
  • Vegan
Quantità
190g (2x95g)

The consistency of this tofu with olives, like the rest of all tofu, is impeccable: firm, but tender, it does not crumble and does not release liquid when cut or cooked. A key ingredient for many vegan and vegetarian recipes, tofu is an organic soy-based food. Versatile in the kitchen, tofu with olives is suitable for tasty preparations.

  • 100% Natural
  • Rich in protein
  • Source of fiber
  • Low carb

Main ingredients

  • Soy
  • Olives

Allergens

  • Soy
  • Cereals containing gluten
  • Milk
  • Egg
  • Mustard
  • Celery
  • Sulfur dioxide and sulphites

Nutritional values

Energy value
kJ 944 / kcal 227
Fat
16,7 g
Saturated fatty acids
2,6 g
Carbohydrate
0,3 g
Sugars
0,15 g
Fiber
4,4 g
Protein
16,9 g
Sodium
-
Salt
-

Storage

  • fresh

Preparation

  • In padella: 5 minutes